What does CPR stand for?

CPR stands for Cardiopulmonary Resuscitation. This term refers to a life-saving technique utilized in medical emergencies, particularly when an individual has stopped breathing or their heart has stopped beating. The procedure involves a combination of chest compressions and rescue breaths, which aim to maintain blood flow and oxygenation to the brain and other vital organs until professional medical help arrives.

Understanding the correct terminology is essential, especially in the context of food service and health management, as staff may need to respond to emergencies in a timely and effective manner. Other options provided do not align with established medical terminology or practices, which helps highlight the accuracy and importance of correctly identifying CPR as Cardiopulmonary Resuscitation.